If made right, vegetable sandwiches are healthy, satisfying, and delicious. The key is to use fresh, quality ingredients (good bread; no crunchy tomatoes). Here’s 10 Tasty Vegetarian Sandwiches I want to try:
Smoky Vegetarian Beet Reubens: beets, mayonnaise, sauerkraut, Swiss cheese.
Vegetable Sandwich with Hummus and Pesto: radishes, carrots, cucumber, tomato, pesto, and hummus.
Portabella Mushroom Cheesesteaks: mushrooms, peppers, onions, cheese.
Avocado Caprese Grilled Cheese: avocado, tomatoes, and cheese.
Roasted Red Pepper Hummus, Avocado, & Feta Sandwich
Green Goddess Sandwiches: avocado, fresh mozzarella, zebra tomatoes, cucumbers, pickled onions, and Green Goddess Mayonnaise. (YUM.)
Fava Bean Patties.
Roasted Vegetable Sandwiches with Zesty White Bean Spread: roasted peppers and zucchini with a white bean spread.
Grilled-Zucchini Subs with Fresh Mozzarella and Olivada
Veggie and Hummus Sandwich: cucumber, tomato, avocado, sprouts, hummus.