Five Burger Recipes For Father’s Day
My dad likes steak, potatoes, and vanilla ice cream. You could take him to a fancy French meal, if you wanted. He would eat it. But you would really be wasting money because he would rather just have a good hamburger.
Here are five burger recipes to consider making this Father’s day:
Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard by Bobby Flay. Covered with cheddar cheese, grilled onions, and spicy mustard.
Spicy Cheddar-Stuffed Burgers by Southern Living. An interesting take on the cheeseburger–the cheese is stuffed inside the meat.
Greek Lamb Burgers with Spinach and Red Onion Salad from Bon Appetit. I love lamb burgers. They are one of my favorites.
Salmon Burger from Oprah. For a healthier alternative, this recipe explains how to make salmon burgers. I would use regular mayonnaise, however.
Finally, I am not sure how this Garbanzo Beans Burger would taste, but the picture looks good. It’s an interesting veggie alternative to the portobello mushroom burger, anyway.
Now I’m hungry.
